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Grape varieties
Winemaking
Ancestral method, in vat. It only uses the natural sugars present in the grapes, also giving a low alcoholic content. Aged for 3 months.
Tasting notes
This wine with its golden-yellow color boasts a complex, powerful bouquet and develops aromas of white flowers and exotic fruit. Creamy mousse with fine bubbles.
Food and wine pairing
This wine will be perfect with appetizers, fruit dessert or fried apricots.
Technical information
Serving suggestions
Available in
Classification
Product of France.